Apple Ginger Compote
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Plan Z Phase: This is a Z2 (ZReduction) recipe. This is a super-simple dessert or entrée accompaniment. See notes at the end of the recipe for other tasty ideas.
Servings: Serves 2 as a dessert. Or as an accompaniment to a meat.
Ingredients:
- 2 apples cut into chunks. No need to cut the skin off.
- 1 – 2 tsp of minced ginger. Use fresh or ginger in a jar.
- 3 tsp of Truvia
- 1/2 cup of water
Instructions:
Preheat your oven to 350 degrees.
Mix ginger and Truvia in a small bowl. It will be like a paste.
Put the apples in an oven-proof pan. Stir in the ginger paste to get it all mixed into the apples.
Pour water in the bottom of the pan.
Bake at 350 degrees for 30 – 45 minutes or until the apple is soft and beginning to brown on the edges. Stir and serve.
If you want you can mush up some of the apples so it’s part mush and part chunks. Up to you. This can be served hot, warm, room temp or even cold. Your choice.
This can be served as a simple dessert by itself. Or, it can be served with chicken or pork.
*If you’re in ZReboot, you can serve it with whipped cream to make it a bit fancy, or over almond pound cake.
Enjoy!
Cheers,
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