Shrimp in a French Lemon White Wine Cream Sauce

This is an elegant meal you can serve to company or even just for a romantic meal at home. I served this with haricot vert (roasted French green beans). That kept the meal totally low carb.

Cinnamon Pear Infused Water

I discovered cinnamon water in Costa Rica. Try adding pear slices – it makes a wonderful summer treat.

Dieter Angela’s Ground Turkey “Meatzza” Crust

Angela says, "I love pizza, so I was looking for alternatives. I was disappointed to find cauliflower crust is not much lower in carbs than a traditional pizza crust. I came across that recipe for a meatzza crust and was pleasantly surprised. It satisfied my pizza craving, and I could have a slice of pizza without needing a fork! For those pizza cravings, here’s a recipe for a meatzza crust."

American Amatriciana

Amatriciana is an Italian dish. Simple and traditional. I am calling this American Amatriciana because the Italian version is made with guanciale or pancetta. I make mine with good ole’ American bacon. This is one of my husband’s favorite dishes. I hope you love it too.

Super Easy Kung Pao Meatballs

This meal comes together in a MINUTE – or at least it feels like it. I made this for Saturday night movie night and it was a hit!

Grilled Shrimp “Scampi”

Grilled shrimp is a delicious summer treat. Enjoy this easy and tasty recipe!

Creamy, Cheesy, Garlicky Shrimp

This dish tastes very much like Shrimp Scampi that you might order in an Italian restaurant. The addition of cheese takes it over the top in terms of BIG YUM.

Lamb Kebabs (Z3 Version)

A ZReboot version of a ZReduction classic. If you like lamb, this recipe is a home run.

Roasted Carrots

Roast carrots are easy to make and taste good every time. If you can splurge on fresh herbs, it will be well worth it. 

Caramelized Brussels Sprouts with Pepperoni Bits (or Bacon)

Another Happy Healthy Holidays classic. This is so easy it almost feels like cheating.

Dave’s Grilled Anaheim Peppers

This recipe was submitted by dieter Dave, who is an avid gardener and serious grill-master. He grows his own peppers and likes this recipe because it is so simple - and always delicious. Even though this recipe calls for Anaheim peppers, you can use any type of pepper that suits your fancy. 

Crab-Stuffed Mushrooms

My husband found this recipe and made it for me. It was delicious! I hope you enjoy it as much as we did.

Caramelized Pears (ZReboot Version)

A no sugar variation of my caramelized pears recipe. Still very yummy!

Shrimp Scampi (ZReboot Version)

What will take the longest with this dish is peeling and taking the shells off the shrimp. You want fresh shrimp though and I’ll teach you how to boil down the shells to make it super-tasty. A deeper flavor is the bonus.

Pumpkin Spiced Pecans

These sweet and spicy nuts are perfect for snacking, make a great salad topper or adding a special something to your favorite desserts.

Lemon Bars

I found a recipe online for keto lemon bars. I "Zolafied them" and made them for a party. Wow.

Italian Sausage Soup (ZReboot Version)

This simple Italian Soup is packed with flavor and convenience. It travels well and heats in the microwave too. Leftovers are a BIG YUM.

Asian Chicken with Veggie Slaw (ZReboot Version)

This looks like a lot of ingredients, but you’ll see it’s sort of a dump and cook recipe. Not difficult at all. If you love making Asian food you probably have many of these ingredients in the house. 

Melon Mandarin Salad

A tasty fruit salad that is a breeze to make and a unique way to round out a meal. 

Italian Sausage and Zucchini Bake

This is sort of one of those dump casseroles that come together quickly and doesn’t require a lot of effort or dishes.