Rhubarb Compote
June 24, 2013
|In Z2-Desserts
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Plan Z Phase: This is a Z2 (ZReduction) recipe.
Servings: Serving size is 1/3 cup
Ingredients:
- 1 pound of fresh rhubarb, chopped. Frozen would work, too. Make sure there is no sugar added.
- 1 cup of water
- 5 tsp of Truvia
- 3 tsp of organic vanilla
Instructions:
Put all ingredients in a medium sauce pan. Cook on medium until it gets to the texture you like. You can cook it til it’s soft and chunky or keep right on going until it dissolves to mush.
Enjoy!
Cheers,
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