Marinated Tomato and Artichoke Salad

Add to favorites
Plan Z Phase: This is a Z2 (ZReduction) recipe.
Servings: Serves 4. Can be doubled easily.
Ingredients:
- 14 oz jar or can of quartered artichoke hearts, rinsed and drained
- 1 large, ripe tomatoes cut into chunks
- ½ of a green pepper cut into dice
- ½ cup of red onion minced (if you don’t like red onion you can use a milder shallot or green onions)
Instructions:
Your favorite Plan Z dressing. I use the balsamic-pesto dressing or anything on the Italian side will work. Even the sweeter apple cider vinegar dressing will work too. You’ll use 4 – 6 Tbl of dressing.
Put all ingredients in a medium-sized bowl. Toss with the dressing and put into your refrigerator to marinate. You can leave it marinating up to six hours.
Serve over salad greens.
Enjoy!
Cheers,

Zola-fied Berghoff Spinach
ZSpecialties,Z2-Vegetarian,ZS-Holiday,Z2-Sides
The Berghoff is a famous Chicago restaurant. Their creamed spinach is an institution in itself. This is my ZReduction version.
Baked Kale or Swiss Chard Chips
ZS-5 Ingredients or Less,Z2-Appetizers & Snacks,ZSpecialties,Z2-Sides
If you have a hankering for potato chips, try these!
Nothing found.
Nothing found.
Nothing found.



