Melon Mandarin Salad

A tasty fruit salad that is a breeze to make and a unique way to round out a meal. 

The Secret Slaw

Try this Zolafied coleslaw recipe and you'll never go hunting for the secret Chick-Fil-A recipe again.

Exotic Egg Salad

This is great as a light lunch time meal and a great holiday recipe. The juxtaposition of the sweeter apricots with the curry has the exotic taste I was looking for.

Chunky Cajun Peach Sauce

You can reheat this to serve or you can serve it room temp or cold. Just depends on the time of year you make it. In the summer it would be great cold.

Cooked “Carpaccio” Salad

I did a cooked variation of this dish and served it as an entrée. Loved it.

Green Bean Salad

This is a recipe that can be multiplied to feed the MASSES. And it can be left on a buffet and served room temperature for a few hours.

Beetroot, Carrot and Zucchini Salad

This recipe is taken from the cookbook New Farm: Savoury Recipes from a Farmhouse Kitchen on the Isle of Bute by Carole Howard.

Side Salad for Holiday Shrimp Scampi

This is a great little side salad, good with any dish.

Caprese Tomato Salad

This makes a quick light appetizer that's pretty in the summer. Or it can be a side salad or even an Italian side dish to go great with grilled summer foods.