Z3: ZReboot Recipes

I found a recipe online for keto lemon bars. I "Zolafied them" and made them for a party. Wow.

This simple Italian Soup is packed with flavor and convenience. It travels well and heats in the microwave too. Leftovers are a…

This looks like a lot of ingredients, but you’ll see it’s sort of a dump and cook recipe. Not difficult at all. If you love…

A tasty fruit salad that is a breeze to make and a unique way to round out a meal. 

This is sort of one of those dump casseroles that come together quickly and doesn’t require a lot of effort or dishes.

Serves four as a side dish. With the addition of a protein, this could easily serve two as an entrée. Consider things like…

Truth be told I made this dish for my husband. He LOVES roasted onions. I had a craving for a burger, so this fit the bill. How…

This chicken casserole will remind you of chilies Rellenos. If you like those you’ll be a big fan of this low-carb dish. Simple…

A traditional Italian meal made the Plan Z way. My husband declared this one of his favorite meals of the year.

My version of this steak is done by searing and roasting the meat. You can also choose to do this on the grill. Choose your…

If you don’t use liquor in your cooking you can leave that out. You can also flavor them with stevia flavorings. You could have…

I’ll admit it. I found this inspiration recipe online. I did not have to change it up much to Zola-fy it..it is soooo good!

I found this recipe online. I didn’t have to do much to make it Zola. It tastes very much like a cheeseburger. The way to make…

My associate, Jennifer, brought me a recipe for dipping sauce. When I served it, I paired it with crab cakes. YUM.

This is one of my husband’s favorite holiday recipes.

This is a very popular Chinese take out item that you can easily make at home. You can also follow these instructions and make it…

Here’s an idea from the Plan Z kitchen. Use this classic recipe and add a spooky twist for a hauntingly delicious Halloween…

Here's a cute idea to offer children or family members around Halloween. There are so many ways to spin this.  The best part? No…

The virgin Bloody Mary mocktail is full of flavor and tastes just like the real thing - just without the alcohol.

One piece of advice on this recipe, eat it fast. That means invite some folks over and try to polish this off in one seating.

This is elegant comfort food. It’s sort of like the American version of the French dish called Coquille St. Jacque.

Try this Zolafied coleslaw recipe and you'll never go hunting for the secret Chick-Fil-A recipe again.

This comes together in a FLASH. When it’s hot outside and you want something easy but on the gourmet side, this hits the spot.

This is true gourmet cooking that’s simple. Porcini mushrooms pack so much punch they are almost as decadent as morels. This…