Pork Tenderloin with Horseradish-Cranberry Sauce
This is a delightful meal. This would be perfect at the holidays too. It’s very easy to make and can be multiplied to serve a…
Caribbean Pork Tenderloin with Fresh, Chunky Summer Fruit Sauce
This recipe was more than a success. My husband proved that he could really cook.
Grilled Pork Loin with Garlic-Honey Mustard Aioli
Enjoy your roast, your party and the rest of your summer.
Pork Chops with Chunky Cajun Peach Sauce
Serve with the peach sauce piled on top. The peach sauce recipe makes quite a bit so you might end up with a bit of leftovers.
Norwegian Salmon Fillets with Zucchini, Pine Nuts & Spinach
This is just delightful. Simple with an elegant look and taste.
Cajun Salmon with Tomato-Zucchini Medley
I recommend you use a Cajun rub on this salmon. If you don't want to buy a pre-made rub or don't have access to one, you can make…
Shrimp Salad “Sandwich”
Invent your own low carb “sandwich” that is a combination of both traditions. This is how a sandwich looks in ZLife. You can also…
Seared Sea Scallops
There are a few secrets to perfectly seared sea scallops. I’ll show you the tricks the professional chefs have shared with me.…
Seafood Curry Thermidor
I took all the fuss out of the lobster dish and made an easy seafood version that you can whip up in your kitchen. Make this for…
Salmon Francoise
The famous chef Wolfgang Puck would call this Salmon Francoise. It’s so easy and yet so elegant.The only trick to this is to be…
King Crab Legs
This is an expensive entrée. It’s one of those offerings that should probably be saved for a special occasion.
ZS-5 Ingredients or Less,Z3-Entrees,Z3-Seafood,ZS-Holiday,ZS-Dieter Favorites,ZSpecialties
King Crab Legs with Dips
For a party recently, I decided to serve crab legs but wanted my guests to have options for dipping beyond the regular clarified…
Heavenly Sole
Here’s one of my favorite fish dishes. This dish is from a very old cookbook I have. It’s called The Encyclopedia of Creative…
Lobster Thermidor
Lobster thermidor is a classic dish. It’s decadent because of the cost of the lobster but it also has one of the dreamiest sauces…
Holiday Shrimp Scampi
This dish can be served anytime, but the red and green elements really play up a Christmas theme. It's simple and elegant and…
Z3-Entrees,Z3-Seafood,ZS-Holiday,ZSpecialties,ZS-Dieter Favorites
Tequila-Mango Sauce
This is an amazingly simple dish to make. You can look like a cooking whiz with this one even if you’re not.
Baked Shrimp Jambalaya by Chef Josh
This dish is super easy once you grab all the ingredients!
Inside Out Apple Pie
I served this at a fancy dinner party the other night and guests RAVED. No one missed the crust. They swooned over the pie with…
Jubilant Cherries
Cherries that are a YES/Caution are Montmorency cherries. They are the same ones used in pies. This tastes just like pie filling.…
Peanut Butter Fruit Dip
This recipe contributed by Dieter Victoria. Victoria told us ‘With Memorial Day weekend right around the corner, I was trying to…