Luscious Lemon Cream

So light and decadent - YUM! Serve with fruit, or any other dessert for extra special deliciousness.

Barbecue Burgers – Zola Style

There’s no way to use a commercial sauce for barbecued meats. They ALL have copious amounts of sugar in them. I know. I checked…

Italian Lemon Chicken

This tastes almost like chicken scallopini. You’ll notice the breading is missing. The capers are missing. But the taste is still…

Strawberry Milkshake

I think this makes a beautiful, refreshing dessert. If you can’t get fresh strawberries go ahead and use frozen. Slices are best…

3 Ingredient Peanut Butter Cookies

These cookies are SOOOO good. And no flour! Just be careful what peanut butter you buy and be sure to order the sweetener ahead…

Cauliflower Mac and Cheese

You know how you can eat mac and cheese and not even use your teeth? This had the same result. BIG YUM!

My Best-Ever Stuffed Mushrooms

Just in time for football season or any other partying event. These won’t last long on your platter.

Thai Basil Chicken

This dish will be ready in about 20 minutes. All you have to do is a little chopping.

Alfredo Sauce

You can serve this over baked chicken, or make “fettuccini” alfredo with zucchini noodles.

Pecan Pie

This pie comes together easily, and your family will never know they aren’t eating the usual pecan pie pile of sugar.

Sugar Cookie Wedges

At a dinner party you can cut this into wedges and serve them on little dessert plates. My guests commented on how GREAT it was…

Bittersweet Chocolate Torte

I hope you will like this recipe as much as we did.

Monster Mouths

A ghoulish (and healthy) Halloween snack idea.

Chocolate Ganache

Sinfully delicious...with only three ingredients.

Fruit Smoothie

This smoothie recipe is a great breakfast drink for those on the go. It is also a great mid-afternoon snack for those who want…

A Trio of Super-Simple Breakfast Casseroles

I'm thinking of starting a company called “Just Add Eggs.” Well, maybe I'm kidding but this just might be a theme for these…

Frozen Yogurt Bark

The final product must be eaten right out of the freezer. They melt fast but they are a fun treat.

Shrimp Fra Diavolo

This is a traditional Italian Dish that is known for spice. It’s also usually served over pasta so you’ll see that this one can…

Mushroom-Bacon Soup

I had a hankering for bacon. My husband wanted mushroom soup. And this recipe was born.

Broccoli Cheese Soup

I designed this broccoli cheese soup for the average cook. It only takes a few minutes to chop the veggies and then put it in the…

Celery Salad with Dried Fruit, Nuts and Parmesan

Well, of course I’m not the only one who every dreamed of a celery salad so I found all kinds of them and formulated my own,…

Egg Muffins

Easy to make and freezer friendly, egg muffin cups make for a great grab-and-go breakfast. I love switching up ingredients – I’ll…

Fluffy, No Bake Lemon Cheesecake

I came up with this recipe as a tribute to Dieter Ron and his wife Jean. This darling couple drove from Wisconsin to Chicago just…