Eggnog Cheesecake with Gingerbread crust

Most often a cheesecake like this has a crust made out of gingersnaps. I’m making mine this way and you’ll swear you’re eating a…

Corn Dip

I came up with this recipe at the end of summer. I took what I call an “inspiration” recipe and Zolified it so we can enjoy it.…

Nut Crust

This gives you a crunchy bottom similar to a graham cracker crust.

Fresh Tomato Tart

Now that you can get beautiful fresh tomatoes most months of the year, this recipe can be made at any time.

Italian Sausage Tart

This meal is good for breakfast, lunch or dinner. With a side salad it makes a nice brunch offering too!

French-Italian Mushroom Tart

You can use the recipe as an appetizer or a brunch entrée or even a lunch or light dinner served with a salad.

Hot Brown Open-faced Sandwich

This is fast to make and is a wonderful comfort food addition to your recipes.

Fingerling Potatoes

The smaller the potato the less glycemic uptake it produces. That means your blood sugar doesn’t shoot up as fast or as far. That…

Meatball Veggie Casserole

This can really be made with just about any veggies you have in the fridge. Other ideas include bell peppers, onions, broccoli…

Lemon Mousse Torte

This is light, fluffy and super smooth. For a “fancy” dessert, this one is easy to make. Just take your time and follow the…

Mexican Avocado Toast

This is super easy to make and comes together in about 10 minutes. Just be sure to have everything prepped so you can enjoy the…

Cajun Chicken Casserole

This dish is a combination of my recipe for Chicken Mamou and a casserole. Chicken Mamou is a traditional Cajun dish. “Mamou” is…

Brownies “Palmer House Style”

This is a VERY old recipe… in fact, this is the FIRST recipe for brownies. Brownies were first invented at The Palmer House Hotel…

Chili with Beans

This is a simple chili. It’s a takeoff from an old Betty Crocker recipe. Can’t get much simpler than that!

Italian Chicken Pesto Bake

This makes cozy comfort food. You can put it together pretty fast and pop it in the oven so you can do other things while dinner…

Salmon Casserole

With this recipe, I’ve included about 25% of the pasta that would be in most similar recipes. That’s a big secret. Just cut it…

Strawberry Rhubarb Crisp

My version here is perfect for ZReboot 3.5 and ZLife, sweetened with stevia, and you have your options of flour to make the…

Sangria

A refreshing Z3.5 approved sangria to share with friends.

Loaded Smashed Potatoes

Don’t start making potatoes every week. Keep this for special occasions. When you have fully stabilized and you are confident in…