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Plan Z Phase: This is a Z3 (ZReboot) recipe submitted by Plan Z dieter Amy.

Servings: Serves 8 to 10 people (3 to 4 mushrooms per person)

Ingredients:

• 1 ½ – 2 lbs mushrooms
• 4 oz cream cheese
• 4 oz cheddar (or whatever flavor you prefer)
• 1 lb bulk pork sausage
• 1 onion, chopped fine
• 1 green pepper, chopped fine

Instructions:

Preheat your oven to 350 degrees.

Clean mushrooms. After cleaning mushrooms remove the stems and chop them up (the stems). In a pan, sauté the onion, green pepper, chopped mushroom stems and sausage until sausage is cooked through. Add the cream cheese and cheddar and stir until cheese is melted in.  Fill mushroom caps with filling and bake at 350 for 20 minutes.

These are perfect for a comforting snack or if you need to make an appetizer for a party. If you have leftover filling you can use it like a dip (I use melba toast rounds or my grissini to dip).

Enjoy!

Cheers,