Creamy Dessert Sauce
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Plan Z Phase: This is a Z3 (ZReboot) phase.
Servings: Makes 1 cup of sauce
Ingredients:
- 1/4 cup butter
- 1/2 cup whipping cream
- 1 tsp of Truvia
- 1 teaspoon vanilla
- 2 ounces cream cheese – softened
Optional:
- Add 2 Tbl of Grand Marnier. (You can make this with any liqueur to make a different flavor. Kahlua, brandy, Chambord, crème d’cassis will all work. Depending on which one you choose the sauce will color a pink, beige or light purple. Tasty.)
Instructions:
Melt butter over medium heat. Add Truvia and cream. Heat on medium to a light boil.
Keep it lightly boiling for 6 minutes. Stir constantly.
Remove from heat and stir in vanilla and softened cream cheese. If the sauce is too thick for your tastes add more liqueur or water.
Makes 1 cup. Stores in refrigerator well. Reheat as needed.
I love this sauce over the inside out apple pie. YUM.
Enjoy!
Cheers,
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