Pear and Blue Cheese Dip
Add to favorites
Plan Z Phase: This is a Z3 (ZReboot) recipe.
Servings: 4 servings
Ingredients:
- 2 cups of pears cut into dice. These can be canned pears or fresh. If you use canned pears be sure they are not packed in sugar. If they are in any kind of sweetened juice just rinse them well before cutting them up.
- ¼ cup of mayonnaise (find an organic one or some make their own)
- ½ cup of blue cheese crumbles (or more to taste)
- ½ cup of chopped pecans
Instructions:
Preheat your oven to 350 degrees.
Put the pears in an oven proof 9″ x 9″ pan. Stir the mayo amongst them to coat the pear bits. Then later on the blue cheese and finally the pecan bits.
Bake in your oven at 350 approximately 15 – 20 minutes until the pecans begin to toast and the mixture is bubbly.
You can use celery sticks to dip or a few of the wafer thin crackers. You can even just eat it with a spoon!
Enjoy!
Cheers,
Roasted Prime Rib
When I was a kid this was served at very special meals. My mother made hers plain. I had no idea how incredibly fabulous this meat could taste until I started adding the meat rub!
Zola-fied Berghoff Spinach
The Berghoff is a famous Chicago restaurant. Their creamed spinach is an institution in itself. This is my ZReduction version.
Cranberry Sauce “Zolafied”
Who doesn't love cranberry sauce. Happy holidays!
Cheesy Green Bean Casserole
A traditional holiday classic.
Cranberry Royale (EASY)
This is a takeoff of a cranberry bake recipe from Southern Living. This is homey, tasty, and not too sweet. Just a little cranberry twang but plenty of sweetness in the apples.
Chive Butter Biscuits
This is a combination of a few recipes I found. Love the fact that these are low carb and tasty!
How to Cheat on Your Diet at Thanksgiving
Remember, the average American gains at least 7 pounds over the holidays. You don’t have to follow the crowd.
Turkey Tips
Many people think the Thanksgiving turkey dinner is the most intimidating meal to make. It's not. Here's some rules to follow.