Cucumber Salad

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Plan Z Phase: This is a Z2 (ZReduction) and Zola To GO! recipe.
Servings: The size of the portions here will depend on the size of your cucumber. Just remember that one cup is your limit. To serve 4 people with this you might need to double the recipe.
Ingredients:
- 1 large English cucumber peeled and chopped
- 1 tsp of minced, fresh ginger
- 1 Tbl of rice vinegar
- 2 Tbl of minced, fresh cilantro
Instructions:
In a bowl mix the cucumber salad. Let sit about 15 minutes at room temp or in the refrigerator before you eat it. You just want to make sure you mix up the flavors and they have time to develop.
Enjoy!
Cheers,

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Love this too. I made it for the father’s day cook out. EVERYONE loved it. The one thing we didn’t have left overs for.