Lemon and Garlic Chicken Kabobs
Z2-Entrees,ZSpecialties,Z2-Poultry,ZS-Zola to Go
This dish serves up nicely as a hot or cold item. I had mine warm for dinner and then for lunch they were great cold. They travel…
French Crock Pot Rib Roast
ZS-5 Ingredients or Less,Z2-Beef,ZSpecialties,Z2-Entrees
Feels just like you are eating in the French countryside.
Chipotle Sweet Potato Casserole
Z3.5-Sides,ZSpecialties,Z3.5-Entrees,Z3.5-Vegetarian,ZS-Holiday
This recipe was contributed by Plan Z dieter David. Zola says keep the portion small to keep your carb count down.
Butternut Squash Roasted in Coconut Oil
Z3-Entrees,ZS-Holiday,Z3-Sides,Z3-Vegetarian,ZSpecialties
This recipe is SUPER simple and SUPER BIG YUM! I don’t crave potatoes anymore but I can develop a craving for this stuff!
Beefy Pasta Casserole
Z3.5-Beef,ZS-Zola to Go,Z3.5-Entrees,ZSpecialties
Pasta doesn’t have to be banned from ZLife. You just need to limit it and monitor how you use it. If you keep in mind that a FULL…
Hearty Italian Tomato-Mushroom Soup
Z3-Vegetarian,ZSpecialties,Z3-Soups & Stews,ZS-5 Ingredients or Less
This is a very thick soup. If you like your soup thinner you can add tomato juice to thin it out. I'd say a couple of cups of…
Cajun Peanuts
Z3-Appetizers & Snacks,ZS-5 Ingredients or Less,ZSpecialties
This recipe was contributed by Plan Z dieter Darlene. Great idea! Super easy.
Coffee and Cinnamon Roasted Nuts
Z3-Sides,ZSpecialties,Z3-Appetizers & Snacks,ZS-5 Ingredients or Less
Debbie says, "I made some roasted nuts last night for an election party, they were so good I had to share them. These were…
Low-Carb Nuts Snack Mix
Z3-Appetizers & Snacks,ZS-5 Ingredients or Less,ZSpecialties
You can even eat them warm and really savor the coating.
Roasted Plum Tomatoes
Z2-Sides,ZS-5 Ingredients or Less,ZSpecialties
Quick, simple and a great side to any dish.
Creamy Cauliflower
Z3-Sides,Z3-Vegetarian,ZSpecialties,ZS-5 Ingredients or Less,ZS-Holiday
This recipe was submitted by Plan Z dieter Debbie. Debbie says, "Here is an idea for Thanksgiving. Many of us have had this…
Roasted Brussels Sprouts with Bacon and Cheese
Z3-Sides,Z3-Pork,ZSpecialties,ZS-Holiday
During the last five minutes of roasting time for the Brussels sprouts pull the pan out and sprinkle on the bacon bits and the…
Balsamic-Roasted Exotic Mushrooms with a White Truffle Olive Oil Glaze
Z3-Sides,ZSpecialties,ZS-5 Ingredients or Less,ZS-Holiday
"Little plates" restaurants have become all the rage. At two different Chicago restaurants I ordered a mushroom dish that I loved…
Tomato-Zucchini Medley
Z3-Sides,ZSpecialties,Z3-Vegetarian,ZS-5 Ingredients or Less
If you are serving this dish with the salmon, place the salmon on the plate and then spread the tomatoes and zucchini around it…
Acorn Squash with Pecans
Z3-Sides,ZS-Holiday,ZSpecialties
When I’m designing diet recipes I try to come up with ways to give you the experience of non-diet food so you don’t feel like you…
Asparagus Flan
Z3-Entrees,ZS-Holiday,Z3-Sides,Z3-Vegetarian,ZSpecialties
This look great and perfect to serve over the holidays to impress your guests.
Green Bean Salad
Z3-Sides,ZS-5 Ingredients or Less,Z3-Salads,ZSpecialties
This is a recipe that can be multiplied to feed the MASSES. And it can be left on a buffet and served room temperature for a few…
Beetroot, Carrot and Zucchini Salad
Z3-Sides,Z3-Vegetarian,ZS-5 Ingredients or Less,Z3-Salads,ZSpecialties
This recipe is taken from the cookbook New Farm: Savoury Recipes from a Farmhouse Kitchen on the Isle of Bute by Carole Howard.
Mustard-Crusted Pork Tenderloin
ZS-5 Ingredients or Less,Z2-Entrees,ZS-Holiday,Z2-Pork,ZSpecialties
Another great option for the holidays.
Grilled Pork Loin with Garlic-Honey Mustard Aioli
Z3-Entrees,ZS-5 Ingredients or Less,Z3-Pork,ZSpecialties
Enjoy your roast, your party and the rest of your summer.




















